II. Nutrition

GA 352/1924-01-23/p009 ·1924-01-23 · English HighHigh alignmentThis translation's paragraph count matches the German original — the locus maps cleanly to the same paragraph in DE.
Record: unknown. How this text was taken down (shorthand transcript, listeners' notes or manuscript) is not on record here. Unknown is not an assurance of a stenogram: check the edition's own notes before resting an argument on one word.

So you can see that it is entirely possible for humans to get by on a low-protein diet. Today, science already admits that, but years ago, children in particular were overfed with protein. Today, we see the children who were overfed with protein in the 1870s or 1880s; they now suffer from hardening of the arteries or have already died from it. So the harmfulness of something does not become apparent in the same period of time, but only much later.

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Cite: GA 352/1924-01-23/p009 · edition English